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  Standard equipment
  The digester square (rectangular) with steam heating
  The digester square (rectangular) with electrical (TANS) heating
  Siropovarochny boiler with steam heated
  Siropovarochny boiler with electric (TANS) heating
  Kolerovarochny boiler with steam heating
  Kolerovarochny boiler with electric (TANS) heating
  Universal cooking with steam heating boiler
  Universal cooker with electric (TANS) heating
  Tipping cooking with steam heating boiler
  Tipping cooker with electric (TANS) heating
  The digester for cooking by-products from the steam heating
  The digester for cooking by-products from electric (TANS) heating
  Siropovarochny boiler with steam heating
  Siropovarochny boiler with electric (TANS) heating
  The digester with the lower drive steam heated
  The digester with bottom drive electric (TANS) heating
  The digester automatically loaded with a basket
  Unit melting fat
  Unit melting fat square (rectangular) with steam heating
  Unit melting fat square (rectangular) with electrical (TANS) heating
  Unit melting fat round with steam heating
  Unit melting fat all electric (TANS) heating
  Mixers industrial
  Mixer ribbon
  Mixer conical
  Mixer bikonusny
  Mixer drunken barrel with a fixed container
  Mixer drunken barrel under the replaceable container
  Mixer tympanic
  Mixer Z
  Mixer twin-shaft
  Mixer twin-rotor with a heating jacket
  Mixer V
  Dissolver (dispersant) of the stationary type
  Submersible dissolver
  Vacuum dissolver
  Containers technological
  Capacity cooling
  blend tanks
  Blending tank with a propeller stirrer
  Deja podkatnye
  Storage capacity (storage tank)
  Tempering capacity (boiler kindling chocolate)
  Mobile forfas with built-in refrigeration unit
  Сapacity of water treatment
  Vacuum equipment
  Vacuum boiler (vacuum unit, vacuum reactor)
  Vacuum tank with steam heating
  Vacuum tank with electric (TANS) heating
  Vacuum homogenizing plant rotary
  Vacuum universal homogenizing module
  Pumps and homogenizers
  Vane pump
  Centrifugal pump
  Impeller pump
  Screw pump
  Laboratory equipment
  Universal laboratory mixer
  machine drazhirovochnaja
  Fat melting unit
  Refrigerated tables
  Vibrating vibroproseivatel

Tipping cooker with electric (TANS) heating

Shtolverk Company develops, manufactures and sells cookers of various designs and modifications for the food, cosmetic, pharmaceutical, paint, chemical and other industries.

Scope digester tipping
Tipping digester is used typically in the food industry. Used in soups, sauces, main dishes and side dishes. It can be used for the preparation of syrups, jams, invert, jellies, fillings, tempering chocolate, and for cooking vegetables and fruit masses, the desired concentration, etc. Breaking digesters are widely used in catering.

Appointment digester tipping

Tipping electrically heated cooking pot for cooking the product, namely, to adjust to a predetermined temperature and subsequent cooking, the steady value of temperature. The process takes place at normal atmospheric pressure. Tilting cookers are convenient in enterprises where the finished product is required to pour in the intermediate container (for example, podkatnye bowl) for further transportation to the place of use.

The operating principle of tipping digester

The principle of operation is based tipping digester heated to the feed product to a predetermined temperature and subsequent boiling with stirring. At the same time raw material is determined by the boiling process technology. The mixing process can heat the product more quickly and evenly throughout the volume, and significantly speeds up the cooking process.

Tipping device digester

Tipping digester with heating of heaters is a multilayer thermo isolated capacity stainless steel is generally cylindrical in shape. The digester is equipped with a stirrer with PTFE scrapers and motor-reducer. Generally, the shape of the conical bottom of the boiler or torosfericheskaya. Capacity is mounted on the frame. Unlike stationary digesters tipping boiler capacity is fixed on a movable shaft mechanically or electrically operated tipping, provided with a locking system.

This allows you to tilt the cooker when it is emptied to the desired angle. The space between the inner and middle layers is called the jacket and filled with the coolant (water or food glycerol). The digester is equipped with electric heaters (heating elements). The cavity between the outer layers, is filled with insulating material and to minimize heat loss and to ensure the protection of personnel from thermal burns. The boiler is equipped with a heating control system made on the basis of a two-channel temperature measuring instrument controller and mixing device control system.

Additional accessories:

Any equipment can be equipped with additional snap in any volume and configuration:

• Fully automatic control system with touch panel with TOUCH-general industrial multi-channel programmable controller for full control and management, temperature, time and mixing modes, as well as the management of pumping and homogenizing equipment.
• audible and visual alarm system
• system of protection against "dry run"
• timers and time switches
• The system is monogamous or tiered as well as combined heating / cooling
• circulation pumps for high-temperature heat carrier
Level sensors (mechanical, ultrasonic, laser,
Pressure transducers)
• strain gauges
• Automatic vacuum or injection systems, as well as
injection of steam into the product
• mixing devices and high-speed low-speed, any
• high-temperature food, including and self-priming pumps
homogenizers and own production

Commercially available:

Варочные котлы 

Kettles Fat melter
Смесители промышленные  Mixers industrial Dissolvers
Process tanks Vacuum equipment
Different Pumps and homogenizers
Laboratory equipment    

Tilting cookers are made of any volumes and complete sets.