Shtolverk Company develops, manufactures and sells boilers siropovarochnye various designs and modifications for the food industry.
Appointment syrovarochnogo boiler steam heated
Syrovarochny boiler is used, as a rule, in the food industry, namely to the dairy plants, food plants, etc.
The principle of operation syrovarochnogo boiler steam heated
The principle of operation syrovarochnogo boiler steam heating based on the heating of the loaded semi-cheese to the required temperature, by steam power. This product melting process is accompanied by the work of the mixing device configured to tilt and rotary knives.
Basic design syrovarochnogo boiler steam heating.
Syrovarochny steam jacketed kettle is circular container made of stainless steel. Syrovarka has a lid, a stirrer with rotary blades oblique, spout enlarged diameter pipe for the steam supply pipe for condensate drain. Capacity syrovarochnogo boiler with a steam heating is installed on the frame or the adjustable feet, and has a thermal insulating layer. Shirt syrovarochnogo boiler filled with steam-heated heat transfer medium, which may be water or food glycerin, heated by steam heat energy.
There are two possible manufacturing syrovarki steam jacketed. The first option is the use of strips, the second option - the use of a coil.
Syrovarka heated with steam supplied heating control system provided on the basis of measuring the temperature controller and an agitator control system.
Any equipment can be equipped with additional
snap in any volume and configuration:
• Fully automatic control system with touch panel with TOUCH-general industrial multi-channel programmable controller for full control and management, temperature, time and mixing modes, as well as the management of pumping and homogenizing equipment.
• audible and visual alarm system
• system of protection against "dry run"
• timers and time switches
• The system is monogamous or tiered as well as combined heating / cooling
• circulation pumps for high-temperature heat carrier
Level sensors (mechanical, ultrasonic, laser,
• strain gauges
• Automatic vacuum or injection systems, as well as
injection of steam into the product
• mixing devices and high-speed low-speed, any
• high-temperature food, including and self-priming pumps
homogenizers and own production
Syrovarochnye boilers (syrovarki) steam heated made of any volumes and complete sets.